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Easter brunch made by mum and dad. The pancakes with the white stuff were so so good. The recipe was in the Allerhande. For the cream (4 people) you'll need:

1 vanilla stick
200 ml crème fraiche
3 tbs liquid honey + something extra for over the pancakes
4 apricots on (apple)juice

cut the vanillastick open in the length. scrape the marrow out with a knife. stir the crème fraiche in a bowl untill it's smooth and add the marrow and the honey. Put it on a plate and add the apricot and maybe some extra honey.

Very bad at translating dutch things into proper english. But if you'd ever have time to make this, try it, it's good.